sourdoughborn

Gluten-Free · Sourdough · Handcrafted

Bread worth waking up for.

We bake slow-fermented, gluten-free sourdough bread using traditional methods and carefully sourced ingredients. Every loaf is made in small batches — real flavour, real crust, no compromise.

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DM us @sourdoughborn to place your order

Gluten-Free

Made entirely without gluten — safe, delicious, and never an afterthought.

Long Ferment

Slow overnight fermentation for deep flavour, better texture, and easier digestion.

Small Batches

Every loaf is baked to order. No mass production, no shortcuts.